Join us February 22, 2018 at the Girl Scouts Heart of Michigan Kalamazoo Regional Program and Training Center, 601 W Maple St, Kalamazoo, MI, for an evening of decadent desserts created with Girl Scout Cookies by local chefs! This event supports Girl Scout outreach to low-income and at-risk girls in your community.

To learn about sponsorship, download our Bake-off Sponsor Packet.

Buy Tickets Now: $45 or $325 for a table of eight.

Thank You to Our Sponors:
Arbor Financial Credit Union
Attorney's Title Agency, LLC
Bell's Brewery
Blue Cross Blue Shield of MI
Chemical Bank
Derek Lietzau Farm Bureau Insurance Agency
Driesenga & Associates, Inc
Honor Credit Union
Masonry Heater Design
Morgan Stanley
SoftBall Fans
Tim Bos
Townsquare Media/K102.5 & WRKR
Warner Norcross & Judd, LLP

Participating Chefs and Restaurants:
Webster’s Prime
Eccentric Café
Friendship Village
FireKeepers Casino
Comensoli's Italian Bistro
Millennium Restaurant Group
Water Street Coffee Joint 
Crow's Nest

Jose Santamaria – Owner, The Beacon Club
Colleen Munson – WMU Head Women's Vollleyball Coach    
Sophia Quinn – BCBS Sales Manager, Blue Cross Blue Shield of MI
Perry Wolf – Chemical Bank
Natalie Scott – DENSO Women's Network Chairwoman

Tim Bos

Bobby Guy, K102.5.

Our 2017 Winners!

1st Place: Chef Greg Paggeot, Four Roses Café
2nd Place: Katie Wittenburg and Mario Cruz, Bravo!
3rd Place: Chef Mike Clifford, Kalamazoo Beer Exchange
Most Creative: Chef Megan Horjus, Zazio’s
People’s Choice: Michelle Iske, Holiday Inn West