Join us February 23, 2017, at the Kalamazoo Regional Center's Program and Training Center, for an evening of decadent desserts created with Girl Scout Cookies by local chefs! This event supports Girl Scout outreach to low-income and at-risk girls in your community. To learn about sponsorship, download our Bake-off Sponsor Packet.
Our 2017 Winners!
1st Place: Chef Greg Paggeot, Four Roses Café
2nd Place: Katie Wittenburg and Mario Cruz, Bravo!
3rd Place: Chef Mike Clifford, Kalamazoo Beer Exchange
Most Creative: Chef Megan Horjus, Zazio’s
People’s Choice: Michelle Iske, Holiday Inn West
Participating Chefs and Restaurants:
Firekeepers Casino - Kellie Trimble
Zazio's - Megan Horjus
Four Roses Cafe - Greg
Millenium Events - Rose Ruth
Bronson Hospital - Jason McClellan and/or Associate
Webster's Prime - Sarah Donelson
Kalamazoo Beer Exchange - Mike Clifford
Bravo! - Katie Wittenburg and Mario Cruz
Holiday Inn West, Kalamazoo - Michelle Iske
Organic Gypsy - Bridget Blough
Christina Anthony, WWMT
Sophia Quinn, Blue Cross Blue Shield
Colleen Munson, WMU
Jose Santamaria, The Beacon Club
Ken Lanphear, WKZO Radio