Join us next year for Ypsilanti/Ann Arbor's Bake-off Benefit. Join us for an evening of decadent desserts created with Girl Scout Cookies by local chefs! This event supports Girl Scout outreach to low-income and at-risk girls in your community. To learn about sponsorship, download our Bake-off Sponsor Packet.

Tickets: $45 or $325 for a table of eight

Participating Chefs and Restaurants:
EAT Ann Arbor, Chef Blake Reetz and Sous Chef Ashley Taylor
Little B's Bakery, Chef Ashley DeVore
Mac's Acadian Seafood Shack, Chef Cindy MacNeil
Mindo Chocolate Makers, Chef Katie Woodson
Graham's Restaurant, Chef Robert Rosencrantz
Simply Scrumptious Catering, Executive Chef Lori Shepard and Chefs Bre Nugent & Sarah Tellas
Vinology, Chef Adam Galloway
Ypsi Ale House, Chef Mary Potts

Danielle Borton, University Bank
Bob Ender, DreamMaker Bath & Kitchen
Gregory Dill, Washtenaw Co. Director of Infrastructure Management
Emily Kieliszewski, Miss Michigan 2015
Natalie McLaughlin, Community Financial Credit Union

Tim Bos

Anu Prakash, Channel 7 News

Our 2016 Winners!

1st place: Vinology
2nd place: EAT Ann Arbor
3rd place: Little B's Bakery
Most Creative: Simple Scrumptious Catering
People's Choice: Ypsi Alehouse