Culinary Masters: Session A

Friday, November 4, 2016 5:30 pm - 8:30 pm
Location: Jackson Career Center
Description: Like to cook? Come with us and explore the culinary world. Learn how to create a full course meal from planning to execution. Brainstorm fine dining and exotic menus, learn about nutrition, and prepare a full course meal that you get to eat!

Note: Fun patches are available for $2 each. Adult supervision is provided.

Outcome(s): D3, C2, C5, T5

Registration Deadline: Oct 19, 2016
Late Registration (add $5): Oct 20-26, 2016

GSHOM’s goal is to offer quality programs to as many girls as possible. At least two adults must accompany every troop/group to an event. In order to serve as many girls as possible, and make sure there is plenty of space to provide the program, troops are asked to keep their adult to girl ratio to:

Daisy: 1 adult to every 5 girls
Brownie: 1 adult to every 6 girls
Junior: 1 adult to every 8 girls
Cadette: 1 adult to every 10 girls
Senior/Ambassador: 1 adult to every 12 girls

Troops/groups that register more adults than listed in the ratio listed above may be asked to limit the number of adults to the ratio listed above.