NEW! Test Kitchen

Monday, July 24, 2017 9:00 am - Friday, July 28, 2017 5:00 pm
Location: Kalamazoo Regional Center
Description: Entering grades K-5

Create recipes with tasty and unusual ingredients. Test a lemon to see if it will give us power, explore the DNA of a strawberry, map your tongue, and learn how food gives us energy. We will use our kitchen to test and experiment with recipes and food science. Brownies will earn the Snacks badge and Juniors will earn the Simple Meals badge. Daisies will receive a fun patch.

**Remember our convenient Drop-Off and Pick-Up times!**
Drop-Off: between 7:45 - 9:00 AM / Pick-Up: between 5:00 - 6:00 PM